Arnaud Faye, starred chef since several years and celebrated winner of the France “Best Worker” award since November 2018, will design the menu of gourmet restaurant “Le 1812 by Arnaud Faye”. The passionate chef made his debut at the Ritz and at Mandarin Oriental in Paris with Thierry Marx, before taking over as head of La Chèvre d’Or restaurant in Eze. He offers the perfect blend between virtuosity and fine quality in a quest for perfection. Le 1812 is an invitation to discover a cuisine at the crossroads of Mediterranean cuisine and Mauritian flavours prepared by Arnaud Faye himself.
The idyllic setting perfect for your getaway to a timeless world will more than double the intensity of the experience. Delight your taste buds with the chef’s colourful and creative dishes while basking in the glory of surrounding nature and letting your eyes wander to the azure-blue lagoon. Live a sun-kissed and multisensory gastronomic experience at Le 1812 by Arnaud Faye, and become part of the legend.